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Marrakech is a vibrant city rich in history, with unique experiences at every turn. Discover the wonders of this fascinating city and be inspired by its beauty.

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Harira

Harira

AI Formation CAO Morocco

This Berber soup takes its name from the Arabic word harir, meaning “silky.” Harira It is popular throughout the Maghreb region of North Afri…

Zaalouk

Zaalouk

AI Formation CAO Zaalouk

Eggplant is a key ingredient in many traditional Moroccan dishes. Zaalouk Popular side dish zaalouk is no exception, using cooked eggplant and…

Bastilla

Bastilla

AI Formation CAO Morocco

Bastilla is a savory pie of mixed Arabic and Andalusian origin. Its name is an Arabic translation of the Spanish word pastilla, which rough…

Couscous

Couscous

AI Formation CAO Morocco

Couscous is a North African staple that has earned its status due to its convenience and versatility. Couscous It is cheap, easily stored and …

Tagine

Tagine

AI Formation CAO Tagine

Tagine is the most iconic of all Moroccan dishes, so much so that it would be difficult not to try it. Tagine   From sidewalk food vendors to …

The Top 5 Dishes to Try in Morocco

The Top 5 Dishes to Try in Morocco

AI Formation CAO Morocco

Morocco is known for many things. It is famous for the bustling souks of Marrakesh, the blue-washed streets of Chefchaouen and the snow-covered slop…